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  • 產(chǎn)品名稱:ATCC28954漿果紅酵母Rhodotorula bacarum標(biāo)準(zhǔn)菌株菌種

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簡單介紹:
ATCC28954漿果紅酵母Rhodotorula bacarum標(biāo)準(zhǔn)菌株菌種
詳情介紹:
出品公司:ATCC
_菌_種名稱:ATCC28954 , ATCC28954
_菌_種又名:[CBS 6526, JCM 3928, MUCL 27857, NRRL Y-17170]
_菌_株類型:漿果紅酵母Rhodotorula bacarum
存儲人:RW Buhagiar
分離來源:格拉克黑醋栗,黑醋栗,英格蘭
產(chǎn)品目錄號:28954
其他保藏庫編號:BCRC
培養(yǎng)基:ATCC® Medium 28: Emmons' modification of Sabouraud's agarATCC® Medium 200: YM agar or YM brothATCC® Medium 324: Malt extract agar
生長條件:24°C到26°C,  有氧
生物安_全等級:1
模式_菌_株:
應(yīng)用:科研,生產(chǎn)
_菌_株特點:
ATCC28954 是漿果紅酵母Rhodotorula bacarum 。
 
參考文獻:Buhagiar RW. Torulopsis bacarum, Torulopsis pustula and Torulopsis multis-gemmis sp. nov., three new yeasts from soft fruit. J Gen Microbiol 86: 1-11, 1975.Fell JW, et al. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int. J. Syst. Evol. Microbiol. 50: 1351-1371, 2000. PubMed: 10843082de Beer ZW, et al. Phylogeny of the Quambalariaceae fam. nov., including important Eucalyptus pathogens in South Africa and Australia. Stud Mycol 55: 289-298, 2006. PubMed: 18490987Begerow D, Bauer R, Oberwinkler F. Muribasidiospora: Microstromatales or Exobasidiales? Mycol. Res. 105: 798-810, 2001.Weijman AC, et al. Redefinition of Candida Berkhout and the consequent emendation of Cryptococcus Kutzing and Rhodotorula Harrison. Antonie van Leeuwenhoek 54: 545-553, 1988. PubMed: 3232972Weijman AC, Rodrigues de Miranda L. Carbohydrate patterns of Candida, Cryptococcus and Rhodotorula species. Antonie van Leeuwenhoek 54: 535-543, 1988. PubMed: 3232971

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